Connie'S Cherries In The Snow Cake - cooking recipe

Ingredients

1 (16 ounce) box angel food cake mix
2 (1 1/3 ounce) packets Dream Whip topping mix
1 cup milk
1 teaspoon vanilla
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
1 (20 ounce) can cherry pie filling

Preparation

Bake & Cool cake as directed on box.
Combine Dream Whip, milk and vanilla.
Beat until stiff peaks appear.
Mix Cream Cheese, sugar & Dream Whip mix.
Beat until smooth.
Spread thin layer on cake plate.
Cut cake into three layers.
Spoon mixture & a few cherries on each layer.
Stack layers one on another.
Sread mixture on outer part of cake.
Pour remaining cherries over top.
Refridgerate to keep set.