Creamy Red Lentil Soup - cooking recipe

Ingredients

1 lb red lentil
6 cups broth (I used vegetable)
2 cups water
4 celery ribs, diced
4 carrots, diced
1 onion, diced
4 -6 garlic cloves
1 (14 ounce) diced tomatoes (low salt)
1 teaspoon oregano
1 teaspoon thyme
cumin
1 teaspoon cinnamon

Preparation

Put all ingredients in crock pot except cumin & cinnamon. Cook for 8-10 hours. Add cumin & cinnamon. Use immersion blender to make the soup smooth. I did this while the soup was in the crock pot so that it wouldn't cool off. You can blend it as smooth or a chunky as you like.