Tastiest Quiche Ever - cooking recipe

Ingredients

1 1/2 cups chopped ham
1 1/2 cups shredded swiss cheese
1/2 cup green onion, chopped
1/4 cup flour
4 eggs
1 (12 ounce) can evaporated milk
1 can cream of chicken soup
nutmeg
2 9-inch deep dish pie crusts

Preparation

Combine ham, cheese, green onion and flour; toss together and spread on the bottoms of the pie shells.
In a bowl beat eggs.
Add milk and soup, blend thoroughly.
Pour egg mixture over ham and cheese.
Sprinkle with nutmeg.
Bake at 350\u00b0 for 45 minutes or until knife inserted comes out clean.
Note: This recipe originally said it fills 1 pie shell, but I think it fills two plenty.