Baked Ravioli And Meatballs - cooking recipe
Ingredients
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16 ounces frozen cheese ravioli, cooked and drained
20 frozen cooked 1 inch meatballs, thawed
1 (26 ounce) jar pasta sauce
1 cup shredded mozzarella cheese
1 tablespoon dry italian seasoning
Preparation
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Spray a 9-inch by 13-inch baking pan with non-stick cooking spray.
Place cooked ravioli in baking dish;top with meatballs.
Pour pasta sauce evenly over it all.
Sprinkle on Italian seasoning and shredded cheese.
Bake at 375 degrees for 30 minutes or until heated through and cheese is melted.
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