Asian Flavored Aioli - cooking recipe

Ingredients

1/2 cup mayonnaise
2 tablespoons shallots, minced
2 tablespoons hot sesame chili oil or 2 tablespoons toasted sesame oil
1 tablespoon soy sauce
1 tablespoon brown sugar
1 tablespoon chopped fresh cilantro
1 teaspoon Dijon mustard
1/2 teaspoon anchovy paste
1 garlic clove, minced
1/2 lime, juice of

Preparation

Whisk all ingredients together until smooth.
Chill until ready to serve.