Spicy Grilled Mushrooms - cooking recipe

Ingredients

500 g mushrooms, stalks removed
4 slices rindless bacon, chopped & cooked
45 g tomato paste (small tub)
1/2 teaspoon Tabasco sauce
1 cup tasty cheese, grated
1 tablespoon chives, snipped

Preparation

Place mushrooms cup side up on a foil-lined grill tray.
Add some bacon pieces to each cup.
Combine tomato paste & tabasco and place 1/2 tsp in each mushroom cup.
Sprinkle mushrooms with combined cheese & chives.
Grill (broil) for 5-10 mins until golden.