5 - Minute Brownies - cooking recipe

Ingredients

1 1/4 cups sugar
1/2 cup butter (unsalted)
2 eggs
1 teaspoon vanilla
1/2 cup flour
1/2 cup cocoa powder

Preparation

Melt butter until soft but NOT runny.
Cream butter and sugar in a large boal.
Add eggs and vanilla to the sugar cream. Mix well until smooth.
In a separate boal (Small or medium boal will work), stir flour and cocoa- powder thgeather.
Add flour mix to egg mix.
Grease a glass pie pan, coat with sugar.
Pour you brownie mix into your pie pan.
Microwave for 41/2 - 5 minutes.
Let sit until cool and eat.