Baked Turkey, Zucchini & Cheese Slice - cooking recipe

Ingredients

1 tablespoon oil
1 Spanish onion, sliced
2 zucchini, grated
600 g cooked turkey, diced
1 tablespoon fresh sage, chopped
8 eggs
1 cup milk
1/2 cup cream
1/4 cup self-raising flour
1 cup tasty cheese, grated
salt & pepper

Preparation

Heat oil & saute onion and zucchinis until onion has softened. Add turkey & sage, cook for 2 minutes.
Scatter mixture into a greased20cm x 30cm oven-proof dish.
Whisk eggs with milk & cream.
In a separate bowl mix some of the egg mixture with the flour to make a smooth paste then mix through main mixture with salt & pepper.
Pour egg mixture over turkey evenly and sprinkle with cheese.
Bake at 160.C for 45 mins or until set & golden.