Meatloaf Sauce - cooking recipe

Ingredients

1 cup ketchup
1 cup water
3/4 cup brown sugar
2 tablespoons mustard
1/2 teaspoon salt

Preparation

Combine all ingredients.
Mix well with a whisk until everything is dissolved.
Add more/less water and brown sugar to desired taste and consistency.
Pour over cooked meatloaf and continue baking until sauce bubbles (approx. 5 minutes).