Hormel Chili Dip - cooking recipe

Ingredients

1 (16 ounce) can hormel chili without beans
1 (8 ounce) package cream cheese
1 (16 ounce) package shredded mild cheddar cheese or (16 ounce) package sharp cheddar cheese
nacho chips or Frito Scoops, to serve

Preparation

Microwave cream cheese for 1 minute in 12\" x 12\" pyrex dish or glass pie dish.
Remove and spread cream cheese to cover bottom of dish.
Next pour the hormel chili on top of the cream cheese.
Lastly, layer with the shredded cheddar cheese.
Microwave for 3 minutes or until cheese has melted.
Serve with nacho chips or scoop frito's.