Mashed Potato Casserole - cooking recipe

Ingredients

4 lbs potatoes (12 med)
1/8 teaspoon pepper
8 ounces cream cheese
1/4 cup chopped chives
1 cup sour cream
1/2 teaspoon paprika
2 tablespoons garlic salt
2 tablespoons butter

Preparation

Cook and mash potatoes.
Add cheese, sour cream, salt and pepper.
Beat until smooth and light.
Stir in chives.
Spoon into baking dish.
Top with paprika and butter.
Bake@ 350 for 30 min.