Easy Shrimp Parmesan - cooking recipe

Ingredients

1 tablespoon onion, minced
2 tablespoons butter
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1/4 teaspoon white pepper
1 1/2 cups whipping cream
3 tablespoons parmesan cheese, grated
3 tablespoons ketchup
1 lb large shrimp, peeled deveined and cooked
1 tablespoon fresh basil, minced (or to taste)
hot cooked rice or pasta

Preparation

In a medium saucepan, cook onion in hot butter until tender. Add garlic, salt, red pepper and white pepper. Stir in whipping cream, Parmesan cheese, and catsup.
Bring to boiling; reduce heat. Simmer, uncovered, stirring occasionally, about 15 minutes or until sauce thickens. Stir in cooked shrimp and snipped basil.
Serve shrimp mixture over hot cooked rice or pasta.