All-In-One Pot Saucy Pasta - cooking recipe
Ingredients
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1 lb ground beef
1 medium onion, chopped
3 1/2 cups water
1 (680 ml) jar of your favourite pasta sauce
3 cups uncooked pasta (the original recipe calls for rotini)
1 cup sliced mushrooms
1 cup shredded cheese
Preparation
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Brown ground beef and onion in large frying pan.
Add water, pasta sauce, and pasta.
Bring to a boil and cover.
Reduce heat to low and simmer for 20 minutes, stirring occasionally.
Add mushrooms and continue cooking for 5 minutes.
Stir in cheese.
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