Ultimate Jiffy Southern Cornbread * Sweet & Moist * - cooking recipe

Ingredients

2 (8 ounce) boxes Jiffy corn muffin mix
1 (15 ounce) can creamed corn
1 cup shredded cheddar cheese
2 eggs
2/3 cup milk
2 tablespoons white sugar
1/4 cup butter, melted
3 tablespoons honey, more for drizzling after baked

Preparation

Mix all ingredients in a large mixing bowl.
Pour into greased/floured 13x9 pan.
Bake at 400 degrees for 35-40 minutes until golden brown.
Check for doneness with a toothpick.
Drizzle top of bread with honey (about 3-4 T) if desired once bread is out of the oven.