Armenian Potato Salad - cooking recipe
Ingredients
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4 medium white potatoes
1 teaspoon salt
1 tablespoon dried mint
1/2 large purple onion, sliced
1/4 cup olive oil
1/4 cup lemon juice
Preparation
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Boil potatoes until done.
Slice when cool.
Add all the ingredients together.
Toss and chill about 2 or more hours.
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