Spicy Tomato And Bean Soup - cooking recipe

Ingredients

1 -2 teaspoon oil
1/2 cup chopped onion
2 -3 garlic cloves, minced
1 (15 ounce) can of spicy chili beans
1 (11 1/2 ounce) can vegetable juice
1 large tomatoes, seeded
1 cup corn (optional)
1/3 cup green onion, sliced
1 tablespoon chopped cilantro
1/2 teaspoon chili powder
2 tablespoons sour cream

Preparation

In a large saucepan, saute onion and garlic until translucent.
Add rest of ingredients except for the sour cream. Mix well. Bring to a boil, then reduce heat and simmer for 20 minutes. Put soup into bowls and top with sour cream.