Chicken & Chip Dip Casserole - cooking recipe

Ingredients

4 chicken breasts
1 tablespoon olive oil
salt, pepper &,paprika
butter or margarine
1 cup sour cream
1 can cream of chicken soup
1 package onion soup mix
1 teaspoon lemon juice
1/4 cup dry white wine

Preparation

Brown chicken pieces in hot oil& place in oven proof casserole dish.
Sprinkle with salt, pepper& paprika and dot with butter.
Combine remaining ingredients in a bowl& pour over chicken.
Bake in preheated 350F oven for 1 1/2 hours.