Peanut Patties - cooking recipe
Ingredients
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2 1/2 cups sugar
1 cup milk
2/3 cup white corn syrup
2 1/2 cups raw peanuts
Preparation
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Mix all of the ingredients in a heavy boiler (I use my 4 quart pressure cooker). Bring to a boil.
Turn burner to simmer and cook for 1 hour.
Remove from heat and add 1 teaspoon vanilla.
Beat until creamy as it cools.
Beating is a must for it to turn out right. Spoon out into buttered muffin pan.
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