Hamburger Bun Toasts - cooking recipe

Ingredients

3 tablespoons butter, melted
1 tablespoon mustard
1 teaspoon Worcestershire sauce
4 hamburger buns, split
1 1/2 cups shredded swiss cheese
1 1/2 teaspoons garlic salt with parsley

Preparation

Preheat broiler.
Line a baking sheet with parchment paper.
In a small bowl, combine melted butter,mustard,and Worchestershire sauce.
Spread mixture evenly over cut sides of buns.
Place, cut sides up on the prepared baking sheet
top each evenly with cheese.
Sprinkle each evenly with garlic salt with parsley.
Broil, 5 inches from heat, for 2 to 3 minutes or until cheese is melted and buns are golden brown.
Serve immediately.