Creamy Turkey Vegetable Soup - cooking recipe

Ingredients
    1 large onion, chopped
    1/4 cup butter
    2 medium sweet potatoes, peeled & chopped
    3 medium zucchini, chopped
    2 large carrots, diced
    1 bunch broccoli, chopped
    2 quarts turkey broth
    2 medium potatoes, diced
    1/2 cup celery, chopped
    2 teaspoons salt
    1/4 - 1/2 teaspoon cayenne pepper
    2 cups turkey, diced
    1 teaspoon pepper, more to taste
    2 cups light cream
Preparation
    Saute onion& celery in butter.
    Add sweet potatoes, carrots, zucchini& broccoli and saute lightly for 5 min.
    Stir in broth; simmer for a few minutes.
    Add potatoes& seasonings; cook another 10 min.
    or until vegetables are tender.
    Add turkey.
    Stir in cream& heat through.

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