Creamy Turkey Vegetable Soup - cooking recipe
Ingredients
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1 large onion, chopped
1/4 cup butter
2 medium sweet potatoes, peeled & chopped
3 medium zucchini, chopped
2 large carrots, diced
1 bunch broccoli, chopped
2 quarts turkey broth
2 medium potatoes, diced
1/2 cup celery, chopped
2 teaspoons salt
1/4 - 1/2 teaspoon cayenne pepper
2 cups turkey, diced
1 teaspoon pepper, more to taste
2 cups light cream
Preparation
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Saute onion& celery in butter.
Add sweet potatoes, carrots, zucchini& broccoli and saute lightly for 5 min.
Stir in broth; simmer for a few minutes.
Add potatoes& seasonings; cook another 10 min.
or until vegetables are tender.
Add turkey.
Stir in cream& heat through.
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