Fresh Lime - cooking recipe

Ingredients

1 lime (or lemon)
24 ounces Sprite (or 7-Up)
ice

Preparation

Clean the lime very well.
Cut the lime in half and then cut it into wedges.
Squeeze the juice from three wedges into a tall glass.
Drop the lime wedges into the glass.
Squeeze the juice from the remaining wedges into another glass.
Drop the lime wedges into the glass.
Fill the glasses with ice and Sprite (or 7-Up).
Enjoy!