Salami Snacks - cooking recipe

Ingredients
    12 slices dry italian salami, thin
    peanut butter (we prefer chunky)
    sweet gherkins or sour gherkins
Preparation
    Spread peanut butter on each slice of salami.
    Place a gerkin in the center of salami on top of peanut butter.
    Fold salami to inclose gerkin.
    Secure with toothpicks and place on serving plate.
    Eat!

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