Salami Snacks - cooking recipe
Ingredients
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12 slices dry italian salami, thin
peanut butter (we prefer chunky)
sweet gherkins or sour gherkins
Preparation
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Spread peanut butter on each slice of salami.
Place a gerkin in the center of salami on top of peanut butter.
Fold salami to inclose gerkin.
Secure with toothpicks and place on serving plate.
Eat!
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