Smokehouse Chicken - cooking recipe
Ingredients
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4 boneless skinless chicken breasts
8 slices bacon (cooked)
2 cups shredded cheddar cheese
barbecue sauce (Jack Daniels no.7 works best)
1 tablespoon olive oil
Preparation
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Preheat oven to 375 degrees.
On stovetop add Olive Oil to frying pan and then grill chicken until cooked through. Wrap 2 slices of bacon around each cooked chicken breast and place in casserole dish. sprinkle 1/2 cup cheese over each piece of chicken and then cover in BBQ sauce. Place in oven for 10 minutes or until cheese is completely melted.
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