Smokehouse Chicken - cooking recipe

Ingredients
    4 boneless skinless chicken breasts
    8 slices bacon (cooked)
    2 cups shredded cheddar cheese
    barbecue sauce (Jack Daniels no.7 works best)
    1 tablespoon olive oil
Preparation
    Preheat oven to 375 degrees.
    On stovetop add Olive Oil to frying pan and then grill chicken until cooked through. Wrap 2 slices of bacon around each cooked chicken breast and place in casserole dish. sprinkle 1/2 cup cheese over each piece of chicken and then cover in BBQ sauce. Place in oven for 10 minutes or until cheese is completely melted.

Leave a comment