Chucktown Sunrise - cooking recipe

Ingredients
    2 tablespoons Bourbon
    1 1/2 teaspoons fresh lime juice
    6 tablespoons ginger ale (this is a 1/3 cup plus a splash) or 6 tablespoons ginger beer (this is a 1/3 cup plus a splash)
    1/4 teaspoon grenadine
    lime slice (or wedges, to garnish)
    10 ounces ice, more if needed
Preparation
    Combine 2 Tbsp. bourbon and 1 1/2 teaspoons fresh lime juice in a cocktail shaker; fill with ice. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a 10-oz. glass filled with ice. Top with 6 Tbsp. of your favorite ginger ale or ginger beer.
    Drizzle with 1/4 teaspoons grenadine. with fresh lime slices or wedges. Garnish with fresh lime slices or wedges.
    Note: If you can find them use good quality ginger ale and grenadine. I love Fever Tree and Jack Rudy's small batch grenadine.

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