No Fail Divinity - cooking recipe
Ingredients
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1 pint marshmallow creme
2 cups sugar
1/2 cup water
1 tablespoon vanilla extract
1 cup pecans
1 pinch salt
Preparation
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Put Marshmallow creme into a large bowl.
Combine sugar, water and salt in a boiler.
Cook over medium heat until sugar mixture reaches soft ball stage, (whenever dropped into cold water).
Pour over marshmallow creme, stir with a spoon until mixture starts to thicken, add vanilla and nuts.
Continue to stir until mixture can be dropped with a spoon onto waxed paper.
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