No Fail Divinity - cooking recipe

Ingredients
    1 pint marshmallow creme
    2 cups sugar
    1/2 cup water
    1 tablespoon vanilla extract
    1 cup pecans
    1 pinch salt
Preparation
    Put Marshmallow creme into a large bowl.
    Combine sugar, water and salt in a boiler.
    Cook over medium heat until sugar mixture reaches soft ball stage, (whenever dropped into cold water).
    Pour over marshmallow creme, stir with a spoon until mixture starts to thicken, add vanilla and nuts.
    Continue to stir until mixture can be dropped with a spoon onto waxed paper.

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