Lemon-Basil Chicken Burgers - cooking recipe
Ingredients
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1 lb ground chicken
1 1/2 tablespoons sweet basil, dried
1 tablespoon black pepper, fresh ground
1 teaspoon sea salt
1 garlic clove, crushed
1 egg white
2 tablespoons lemon juice
5 -7 saffron strands
hamburger bun, whole grain
fresh basil
hamburger, toppings
olive oil
Preparation
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Warm lemon juice. Add saffron threads. Let set aside to sit for at least 10 minutes until bright yellow.
Empty ground chicken into a mixing bowl. Add egg white, crushed garlic, black pepper, sea salt, and dried basil. Add the lemon juice/saffron mixture. Mix until well blended.
Separate the meat mixture into patties of desired size.
Add a small amount of olive oil to a pan or skillet and grill the ground chicken patties until cooked all the way through (you may want to use a meat thermometer).
Serve on toasted whole grain hamburger buns with fresh basil as a topping, along with any other hamburger toppings you desire.
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