Chocolate Chip Waffles (Low Fat And Healthy!) - cooking recipe

Ingredients

3/4 3/4 cup white whole wheat flour or 3/4 cup Robin Hood Nutri Flour Blend
1 1/4 tablespoons sugar
1 1/2 teaspoons baking powder
1/8 teaspoon salt
cinnamon
2 egg whites
1/2 cup nonfat milk
1/4 teaspoon vanilla
handful chocolate chips

Preparation

Sift dry ingrediants in one bowl, and, using a fork, lightly beat the wet ingrediants in a serapate bowl.
Add the dry into the wet and add the chocolate chips, mixing until just combined.
Pour into a preheated greased waffle iron, and I cook mine for 3-4 minutes with my waffle iron. This recipe yeilds 4 square waffles for me (using 1/3 cup of batter per waffle).
These freeze well.