Smack Your Lips Honey Glaze Or Marinade - cooking recipe

Ingredients

1/2 cup honey
1/4 cup cider vinegar
1/2 teaspoon onion powder
1/2 teaspoon thyme
2 tablespoons soy sauce
2 tablespoons garlic powder
2 tablespoons olive oil
1/3 cup brown sugar
1/4 teaspoon cayenne pepper (or to taste)
ground pepper (to taste)

Preparation

To use on the grill.
Combine all ingredients in a medium bowl, whisk well.
Grill meat on both sides until almost done.
Brush each side liberally with glaze and cook for a few more minutes, remove from grill and enjoy.
To use as a marinade for cooking in oven.
Combine all ingredients in a medium bowl, whisk well.
Place meat in a 9x13 pan
Pour marinade over meat.
Cover and refrigerate for 6 hours or overnight.
Bake accordingly.