Raspberry Brie Bites - cooking recipe

Ingredients

1/3 lb brie cheese (double cream if you can get it)
30 miniature phyllo cups (2 boxes)
1/3 cup seedless raspberry jam

Preparation

Preheat oven to 350\u00b0F.
Cut brie into 3/4 inch cubes and gently press one cube into each mini phyllo cup.
Top each cup with a dollop of jam.
Bake for 15 to 20 minutes.