Bacon And Cabbage Pasta - cooking recipe
Ingredients
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1 tablespoon oil
1 onion, chopped
1 garlic clove, crushed
1/2 lb finely shredded cabbage
1/2 lb smoked streaky bacon
1 teaspoon chili flakes (or to taste)
1/2 lb fusilli (or other pasta shape)
Preparation
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Fry the onion and garlic in the oil until soft but not coloured.
Fry bacon until crisp.
add chili flakes.
Meanwhile cook pasta according to packet instructions and 5 minutes before it is cooked add the cabbage to the same pan.
Drain pasta and cabbage and add bacon, onion and chili and Stir to mix.
Eat and enjoy.
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