Bacon And Cabbage Pasta - cooking recipe

Ingredients
    1 tablespoon oil
    1 onion, chopped
    1 garlic clove, crushed
    1/2 lb finely shredded cabbage
    1/2 lb smoked streaky bacon
    1 teaspoon chili flakes (or to taste)
    1/2 lb fusilli (or other pasta shape)
Preparation
    Fry the onion and garlic in the oil until soft but not coloured.
    Fry bacon until crisp.
    add chili flakes.
    Meanwhile cook pasta according to packet instructions and 5 minutes before it is cooked add the cabbage to the same pan.
    Drain pasta and cabbage and add bacon, onion and chili and Stir to mix.
    Eat and enjoy.

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