Lobster Chowder - cooking recipe

Ingredients

1 medium onion, chopped
2 tablespoons butter
2 potatoes, diced
1 cup water
2 cups lobster meat, cut up
1 teaspoon salt
1/4 teaspoon pepper
2 cups milk
1 cup light cream
1/4 cup butter

Preparation

In deep saucepan, saute onion in butter til tender.
Add potatoes and water.
Cover and simmer 10 mins or til potatoes are almost tender.
Add remaining ingredients.
Reheat, but do NOT boil.