Beet And Feta Salad - cooking recipe

Ingredients

1 (14 ounce) can sliced beets
1/2 cup finely chopped celery
2 2 cups mixed salad greens or 2 cups spinach leaves
2 ounces crumbled feta cheese
1/4 cup oil and vinegar vinaigrette

Preparation

In a salad bowl, combine beets, celery and dressing. Cover and refrigerate for at least 1 hour.
Add torn lettuce and toss well. Sprinkle feta over top and serve immediately.