Spiced Pecans (Slow Cooker) - cooking recipe

Ingredients

3 lbs pecan halves
2 tablespoons extra-virgin olive oil or 2 tablespoons melted butter
2 tablespoons cajun seasoning

Preparation

Add pecans , oil or butter, and seasoning to the slow cooker.
Stir to combine.
Cover and cook on LOW for 1 hour.
Taste for seasoning and add more Cajun seasoning if desired; stir the mixture.
Cover and cook 2 more hours, stirring the mixture again after 1 hour.
Store in an airtight container.