Zesty Sub Sandwich - cooking recipe

Ingredients

4 sub bread
2 tablespoons butter or 2 tablespoons margarine, soft
4 leaves lettuce
4 ounces sliced salami
2 tomatoes, sliced
salt (to taste)
pepper (to taste)
4 ounces sliced swiss cheese
4 ounces sliced deli ham
1/2 cucumber, sliced thin
1 large onion, sliced
1 tablespoon wine vinegar
1 tablespoon olive oil
1/4 teaspoon garlic salt

Preparation

Cut bread in half horizontally.
Spread bottom half with butter.
Layer lettuce, salami and tomatoes on butter bread; season with salt and pepper.
Layer on the cheese, ham, cucumber and onion of top of tomatoes.
In a small mixing bowl, stir the vinegar, olive oil and garlic salt together.
Spread vinegar dressing on the top half of bread with mustard.