Mom'S Foamy Sauce For Steamed Pudding - cooking recipe

Ingredients

3 tablespoons butter
2 eggs, separated
1 cup powdered sugar
1/2 teaspoon vanilla
1/2 cup cream, whipped

Preparation

Cream the butter and sugar together.
Add the well-beaten egg yolks and beat thoroughly over hot water in a double boiler.
Remove from the heat and fold in the stiffly-beaten egg whites, then the vanilla and the whipped cream.
Pour over your favorite steamed pudding.
This is one of our traditional family favorites!