Garam Masala Honey Roasted Walnuts - cooking recipe

Ingredients

5 cups walnuts
1 teaspoon sea salt
1/3 cup honey

Preparation

Preheat oven to 350\u00b0F.
Combine RawSpiceBar's garam masala spices, honey and salt in a large bowl.
Add walnuts, stir to coat.
Place walnuts evenly on baking sheet. Bake until nuts are browned and toasted, stirring occasionally, about 15-20 minutes. Let cool on baking sheet, transfer to a bowl, and serve. These also make a great topping for salads!