Turkey And Dressing Patties With Gravy - cooking recipe

Ingredients

1 cup leftover cooked turkey, cubed
1 1/2 cups turkey stuffing
1 1/4 cups turkey gravy
1/4 cup breadcrumbs
oil (for frying)

Preparation

Mix together turkey, dressing, and enough gravy to hold mixture together. If needed add enough bread crumbs to be able to make patty shaped.
In a medium sized skillet, heat oil until hot but not smoking.
Shape turkey mixture into two patties.
Add to skillet, fry until golden brown, about 5 minutes on each side.
Remove to serving plate, add rest of warmed up gravy over patties.