Cherry Mash Candy - cooking recipe

Ingredients

1 (14 ounce) package strawberry frosting mix (powder)
1 lb confectioners' sugar
7 ounces sweetened condensed milk
1 1/2 teaspoons vanilla extract
4 ounces maraschino cherries, drained and chopped
1/4 cup butter (soften)
2 cups chocolate chips
1/2 sqaure paraffin wax
8 ounces salted chopped peanuts

Preparation

Combine dry frosting mix, confectioners sugar, condensed milk, vanilla, cherries and butter in bowl; mix well.
Shape into patties or balls.
Melt chocolate chips with paraffin in saucepan, mixing well.
Dip balls into chocolate; then roll into peanuts, coating well.
Chill in refrigerator.