Ham Appetillas - cooking recipe

Ingredients

1 (20 ounce) package aztec super size tortillas
2 (8 ounce) packages cream cheese
1/3 cup mayonnaise
2 tablespoons chopped onions
1/4 cup chopped black olives
2 (2 1/2 ounce) packages sliced pressed cooked ham

Preparation

Remove tortillas from regrigerator for about 30 minutes prior.
Combine creme cheese, mayonnaise, onions, and olives.
Spread thin layer of mixtures on tortilla.
Arrange four slices of ham over cheese.
Tightly roll up tortilla.
Wrap individually in plastic wrap.
Place in refrigerator for at least 3 hours.
or overnight.
Cut in 3/4 inch slices.