Mango Marinade - cooking recipe

Ingredients

4 shallots
2 inches piece peeled ginger
1 garlic clove
2 tablespoons lime juice
1/2 teaspoon coriander powder
1/4 teaspoon salt
1/8 teaspoon pepper
1/3 cup olive oil
1 medium mango, chopped (papaya)

Preparation

In a food processor,process garlic, shallots and ginger.
Add mango and puree 30 seconds.
Add lime juice, coriander seed, salt and pepper.
Then process, adding oil in a thin stream while processor is running.