Buttery Dutch Baked Oatmeal - cooking recipe

Ingredients

1 1/2 cups quick-cooking oatmeal
1/2 cup brown sugar
1/2 teaspoon cinnamon
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup whole milk
1/4 cup butter, melted
1 egg, beaten

Preparation

In a mixing bowl, combine all ingredients. Spoon into a greased 9-inch-square baking pan. Bake at 350 degrees for 20-25 minutes. Serve warm with milk.