Raspberry Cordial - cooking recipe

Ingredients

19 ounces frozen raspberries
1 1/4 cups sugar
4 cups boiling water
2 lemons

Preparation

In saucepan add sugar to frozen raspberries and cook for 20-25 minutes, until sugar has dissolved. Then mash the mixture thoroughly.
Pour the mixture through a strainer and discard pulp.
Add the strained juice of two lemons, stir.
Add the 4 cups of boiling water. Let cool, then refrigerate.