Indonesian Pork Roast - cooking recipe
Ingredients
-
2 lbs boneless pork roast
1 tablespoon soy sauce
2 garlic cloves, crushed
2 teaspoons fresh ginger, grated
1 1/2 teaspoons sesame oil
1 teaspoon five-spice powder
1/4 teaspoon cayenne
1/3 cup peanut butter
Preparation
-
Combine soy sauce, garlic, ginger, sesame oil, five spice and cayenne.
Place pork roast in 3 1/2 -quart slow cooker.
Spoon spice mixture over top of roast.
Cover and cook on low heat setting 6 1/2 -7 hours or until pork is tender.
Remove roast from slow cooker.
Stir peanut butter into juices until smooth.
Spoon sauce over sliced roast.
Leave a comment