Beagle Bagels (Canine) - cooking recipe

Ingredients
    2 1/2 cups all-purpose flour
    1/2 cup whole wheat flour
    1 teaspoon garlic powder
    1/4 teaspoon baking powder
    1/4 teaspoon baking soda
    1/2 cup carrot, finely chopped
    1/2 cup spinach, chopped
    1 large egg, beaten
    1 teaspoon vegetable oil
    3/4 cup water
Preparation
    In a large mixing bowl, whisk together the first 5 ingredients.
    Stir in the carrots and spinach.
    Combine the egg, oil and water together and add to the flour mixture, mixing well.
    Turn dough out onto a floured work surface and knead for 3 to 5 minutes.
    Shape pieces of dough into 1 1/2\" sized balls.
    Flatten, then poke hole in center, forming bagel-like shapes.
    Bake at 350 F (175 C) for 45 to 50 minutes.
    Cool on wire racks.

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