Carol'S Mochi Cake - cooking recipe

Ingredients

3 cups sugar
1/2 cup unsalted butter
4 cups milk
4 eggs, beaten
4 cups sweet rice flour (mochiko)
3 teaspoons baking powder
2 teaspoons vanilla

Preparation

Cream together 3 cups sugar and 1/2 cup butter.
Blend in the remaining ingredients.
Pour into greased 9\"x13\" pan. Bake in 350 degree oven for one hour. Cool.
Cut into squares with a plastic knife.