Sugar Free Freezer Strawberry Jam - cooking recipe

Ingredients
    4 cups crushed fresh strawberries
    1 1/2 cups sugar substitute
    1/4 ounce ball fruit jell freezer jam pectin
Preparation
    Clean and slice up strawberries. Crush. In a big bowl mix splenda and pectin together. Add crushed strawberries. Stir well for 3 minutes. Put into freezer containers leaving 1/2 inch from the top. Let sit 30 minutes. Put on top. Refrigerate or freeze. Enjoy.

Leave a comment