Saucy Hamburgers - cooking recipe

Ingredients

1 egg
1/4 cup sour cream
1/4 cup dry breadcrumbs
1/4 teaspoon dried parsley flakes
1/4 teaspoon thyme
1/4 teaspoon salt
1/4 teaspoon pepper
1 lb ground beef
SAUCE
1 cup ketchup
1/4 cup packed brown sugar
2 teaspoons prepared mustard
1 teaspoon Worcestershire sauce
4 hamburger buns

Preparation

In a bowl, combine egg, sour cream, breadcrumbs, parsley flakes, thyme, salt, and pepper.
Crumble beef and add to mixture; mix well.
Shape into 4 patties.
Combine the ketchup, brown sugar, prepared mustard and Worcestershire sauce in a small bowl.
Grill patties, uncovered over medium-high heat for 3 minutes on each side.
Brush with sauce.
Grill 4-6 minutes longer or until juices run clear, basting and turning several times.
Serve on buns.