Grilled Pork Chops - cooking recipe
Ingredients
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1 medium onion, finely chopped
1/2 cup water
1/2 cup soy sauce
1/3 cup packed brown sugar
1/4 cup lemon juice
2 cloves garlic, minced
6 pork loin chops (1 inch thick)
Preparation
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IN a large zip-top plastic bag, combine the first 6 ingredients.
Set aside 1/3 cup for basting; add pork chops to the remaining marinade.
Seal bag and refrigerate for several hours or overnight.
Drain and discard marinade.
Grill chops, covered, over medium-hot heat for 4 minutes.
Turn; baste wtih reserved marinade.
Grill 4-7 minutes longer or until juices run clear.
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