Grilled Pork Chops - cooking recipe

Ingredients
    1 medium onion, finely chopped
    1/2 cup water
    1/2 cup soy sauce
    1/3 cup packed brown sugar
    1/4 cup lemon juice
    2 cloves garlic, minced
    6 pork loin chops (1 inch thick)
Preparation
    IN a large zip-top plastic bag, combine the first 6 ingredients.
    Set aside 1/3 cup for basting; add pork chops to the remaining marinade.
    Seal bag and refrigerate for several hours or overnight.
    Drain and discard marinade.
    Grill chops, covered, over medium-hot heat for 4 minutes.
    Turn; baste wtih reserved marinade.
    Grill 4-7 minutes longer or until juices run clear.

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