Dutch Oven Brownie - cooking recipe

Ingredients

1/2 cup butter
6 ounces chocolate
1 1/2 cups sugar
3 eggs
1/4 cocoa powder
1/2 teaspoon sea salt
1/2 cup all-purpose flour

Preparation

Melt chocolate and butter in bowl over double boiler.
Add sugar and mix.
Take off fire.
Add egg one at a time and mix well.
Mix coco powder with all purpose flour and salt
Send through sift and add at once to mix.
Fold in flour and coco mix.
Transfer to baking dish.
Bake in 350 degree oven for 18 minutes.