Easy Food Processor Hummus - cooking recipe

Ingredients
    1 (15 ounce) can chickpeas, drained and rinsed
    1 medium lemon, juice and pulp of
    1 teaspoon crushed garlic
    3 teaspoons extra virgin olive oil
Preparation
    Place all ingredients in the food processor bowl fitted with a metal blade.
    Process until smooth, scraping down the sides of the bowl as necessary.

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