Easy Food Processor Hummus - cooking recipe
Ingredients
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1 (15 ounce) can chickpeas, drained and rinsed
1 medium lemon, juice and pulp of
1 teaspoon crushed garlic
3 teaspoons extra virgin olive oil
Preparation
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Place all ingredients in the food processor bowl fitted with a metal blade.
Process until smooth, scraping down the sides of the bowl as necessary.
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